Japan's Best Miyazaki Beef: Wins the Prime Minister's Award for the fourth consecutive time. Miyazaki Beef is Adopted for 7 consecutive years for Academy awards ceremony banquet menu.
| Beef | 500g | |
| Cinnamon (stick) | 1 | |
| Clove (grains) | 2-3 | |
| Star anise | 4 | |
| Cardamom | 2 pods | |
| Coconut milk | 2 cups | |
| Tamarind | 1 tablespoon | |
| Kaffir lime leaf | 3 | |
| Sugar | 2 teaspoons | |
| Salt | Small amount | |
| Salad oil | Appropriate amount | |
| Small onion (red onion) | 5 | [Paste] |
| Thai ginger | 2cm | [Paste] |
| Lemongrass | 3 | [Paste] |
| Garlic | 2 pieces | [Paste] |
| Ginger | 2cm | [Paste] |
| Red pepper (dry) | 6-10 | [Paste] |
★ Notes★
● The spices (e.g. cinnamon, clove, star anise and cardamom) can be used even in powder form!
● Add appropriate amounts of water if all the moisture evaporates before the beef becomes tender.
● Please add the red pepper and salt according to your preferences.